The origin of SARS-CoV-2 has not been definitively identified but is suspected to be a Chinese horseshoe bat.1 In late 2019, SARS-CoV-2 infection to and between humans led to a worldwide pandemic with rampant transmission. Widespread human infection led to increased exposure in domestic and exotic animals and experimental infection studies that resulted in the identification of numerous susceptible animal species. Cats, dogs, ferrets, mink, deer, Asian small-clawed otters, certain species of mice, various large cats, skunks, and many nonhuman primates are susceptible to natural infection.2-10 Additional species, including a range of rodent species11,12 and New Zealand white rabbits,13 have been experimentally infected. Cattle and pigs demonstrate poor experimental susceptibility to infection, suggesting that natural infection is likely of limited concern.14,15 It should, however, be noted that viral mutation can potentially result in expansion in the host range. Care should be taken when stating a species is not susceptible.